• WASO Weekly Menu Tuesday, 1/21 Japanese Style Sweet and Sour Pork with Black Vinegar A homemade special black vinegar starchy sauce with red vinegar as a secret ingredient, served over bite-sized pieces of pork and vegetables. Wednesday, 1/22 You Lin Ji Deep-fried young chicken with homemade yu ling chi sauce filled with leeks and onions. Thursday, 1/23 Grilled Chicken with Ponzu Soy Sauce Chicken thighs are floured and oven-baked to keep them juicy. Serve with homemade grated ponzu.
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WASO Bento Box

£9.90 GBP
£9.90 GBP
Sale Sold out
Taxes included.
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